Top Downloaded Articles Potentiality of Sugarcane Juice & Jaggery for Immunity and Employment Generation in COVID-19 Pandemic Situation
Goutam Mahata
Int J Agric Biotechnol Food Sci. 2020; 1(1): 25-28
» Abstract » doi: 10.5455/ijabfs.sugarcane-juice
Quality assessment of frozen mackerel fish (Scomber Scombrus) sold in some selected cold stores in Makurdi metropolis
Orngu Africa Orngu, Eke Mike Ojotu, Gbaa Stephen Terpase
Int J Agric Biotechnol Food Sci. 2021; 2(1): 7-12
» Abstract » doi: 10.5455/ijabfs.Scomber-scrombrus
Study on dehydration kinetics of mango kernel
Pabitra Chandra Das, Sumana Majumder, Md. Suman Rana, Bejoya Das Tumpa , Md. Rahmatuzzaman Rana, Md. Nazrul Islam
Int J Agric Biotechnol Food Sci. 2021; 2(1): 1-6
» Abstract » doi: 10.5455/ijabfs.mango-kernel-study
Determination of As, Cu, and Pb in different sugar samples by Atomic Absorption Spectrometer with the help of Multivariate Analysis
Nusrat Jalbani, Aijaz Ali Panhwar, Shahid Bhutto, Uzma Rashid, Durdana , Rais Hashmi, Farooq Ahmed
Int J Agric Biotechnol Food Sci. 2020; 1(1): 17-24
» Abstract » doi: 10.5455/ijabfs.2020-07-04
Provision of modern and features of the arrangement of mountains and black lands in the Gedebey district
T.A. Hadjiyev
Int J Agric Biotechnol Food Sci. 2020; 1(1): 10-12
» Abstract » doi: 10.5455/ijabfs.gedebey-provision